100% Amber durum

100% Amber durum

The “100% Amber Durum” line was created specifically for the lovers of southern flavours and culinary experiments. “100% Amber Durum” pastas are manufactured 100% using semolina, that is coarse flour made from durum wheat, referred to simply as durum. That is what gives the pasta a yellow tinge, bringing about that it does not stick, retains an appropriate springiness, dense texture, and is harder to overcook.

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